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Table 6 Impacts of cattle diseases on performance parameters

From: The impact of controlling diseases of significant global importance on greenhouse gas emissions from livestock production

Disease

Performance parameter

Impact in diseased animal

Foot and mouth disease

Milk yield

Acute drop (80%) and slow recovery over 105 days, 14.8% reduction over whole lactation (dairy cows) and 19.3% reduction over whole lactation (beef cows)a

Reproduction

10% of cows abortb

Heifer replacements

7.5% decrease in ADG, so age at first calving delayed to 28.1 mo (dairy heifers), and 19.3% decrease in ADG, so age at first calving delayed to 50.0 mo (beef heifers)

Cow mortality

10% of infected cows culledb

Heifer mortality

3% increase

Bull mortality

3% increase

Beef cattle ADG

19.3% decrease in pre-weaning ADG; 5% decrease post-weaning

Brucellosis

Milk yield

15.0% reduction over whole lactation (dairy and beef)c

Reproduction

15% of cows abort, calving interval increased by 2 mo in cows that abort, 20% of aborting cows permanently sterilec

Heifer replacements

Greater numbers required to replace cows that are sterile or diec

Cow mortality

1% of cows that abort, die (0.15%)c

Heifer mortality

10% mortality in calves from infected cowsc

Bull mortality

10% mortality in calves from infected cowsc

Beef cattle ADG

15.0% decrease in pre-weaning ADG; 5% decrease post-weaning

Anthrax

Milk yield

40.0% reduction over whole lactation as cows assumed to die, on average at 150 d into lactation (dairy and beef)

Reproduction

N/A

Heifer replacements

Greater numbers required to replace cows that are sterile or die

Cow mortality

Dependent on ingestion of anthrax spores

Heifer mortality

Dependent on ingestion of anthrax spores

Bull mortality

Dependent on ingestion of anthrax spores

Lumpy skin disease

Milk yield

Acute drop (83.2%) for 70 d, 19.6% reduction over whole lactation (dairy cows) and 37.5% reduction over whole lactation (beef cows)d

Reproduction

20% of cows abort, calving interval increased by 3 mo in 50% of cows, 10% of bulls culled because of orchiditise

Heifer replacements

Greater numbers required to replace cows that are sterile or die

Cow mortality

Up to 5%, plus 5% culled due to chronic complications, 7% overall averagef

Heifer mortality

Up to 5%f

Bull mortality

Up to 5%f

 

Beef cattle ADG

5.9% decrease in pre-weaning ADG based on 32% of pre-weaning growth affected by milk yield decrease and milk accounting for 50% of intake

  1. a[29]
  2. b[30]
  3. c[31]
  4. d[32]
  5. e[33, 34]
  6. f[34, 35]